๐๐๐ฒ๐๐ผ ๐ฅ๐ฒ๐๐ฏ๐ฒ๐ป ๐๐ฎ๐๐๐ฒ๐ฟ๐ผ๐น๐ฒ๐โฃ
โฃ
1 lb. corned beef (sliced from deli, chopped at home)โฃ
Pack of baby Swissโฃ
โฃ
For the sauerkraut layer:โฃ
8 oz. jar of sauerkraut, drainedโฃ
1/2 cup (+ some) finely chopped dill pickleโฃ
โฃ
For the cream layer: โฃ
1/3 cup heavy creamโฃ
1/2 cup mayoโฃ
1 Tbsp. lemon juice โฃ
2 Tbsp. Sugar-free ketchupโฃ
3 eggsโฃ
โฃ
Bake at 350 for 45 minutesโฆ you can broil for about 2 minutes at the end if you want to crisp up the top!โฃ
โฃ
๐ ๐ช๐ฆ๐ญ๐ฅ๐ด ๐ฟ ๐ด๐ฆ๐ณ๐ท๐ช๐ฏ๐จ๐ดโฃ
๐๐ฐ๐ถ๐จ๐ฉ๐ญ๐บ: ๐ธ๐ฝ๐จ ๐ง๐ข๐ต, ๐ธ๐ธ๐จ ๐ฑ๐ณ๐ฐ๐ต๐ฆ๐ช๐ฏ, ๐ข๐ฏ๐ฅ ๐บ๐จ ๐ฏ๐ฆ๐ต ๐ค๐ข๐ณ๐ฃ๐ด!!!
Repost from @cat.keto.doss ๐
.
.
.
.
.
