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β’1 1/2 c Almond Flourβ£
β’2 TBS Sweetener (We like MonkFruit) β£
β’1 stick Melted Butterβ£
β’ Dash of Vanilla Extractβ£
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ππππππππ:β£
β’Full block of softened Cream Cheeseβ£
β’2 TBS Heavy Whipping Creamβ£
β’2 TBS Almond Milkβ£
β’1/4 c Sweetener (MonkFruit) β£
β’1 TSP Vanilla Extractβ£
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β’Blueberriesβ£
β’Strawberries (quartered)β£
β’Raspberries β£
β’Blackberriesβ£
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Preheat Oven to 350β£
Combine all CRUST ingredients well, spread out on parchment paper and Bake for 6-7 minutesβ¦ β£
Let cool, and begin mixing all FROSTING ingredients – Spread frosting on top of cooked crust and Top with berries of your choice β£
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Repost from my friend Stacie @fitmedic_stacie ππ
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